Eat

Our menu is all about full flavours and quality ingredients. Food which matches beautifully with our freshly brewed beer while also catering for gluten free, vegan and vegetarian diners.

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DRINK MENU

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GF – gluten free

DF – dairy free

V – vegetarian

VV – vegan

O – OPTION

SHARED PLATES

3 shares & 1 side good for 2 people.

Baked Cauliflower 19

spiced hummus, cashew nut brittle, herbs, chilli (gf vv)
COB LOAF 18

cream cheese & spinach mix, mozzarella (vv)
Arancini 16

mushroom, truffle aioli, parmesan, rocket, 4 per serve. add extra arancini +$4 (v)
Pork Belly or Cauliflower Bao Buns (2 pcs) 14

choice of pork, kimchi, hoisin, ginger. kewpie or cauliower, pickles, gochujang, sriracha (v vvo). extra bao +$7
SZECHUAN PEPPER CALAMARI 18

rocket, lemon, harissa aioli (gf)
Duck Liver Pate 20

housemade pate, toasted cob, blackberry jam (gfo)
Chargrilled King Prawns 24

garlic, chili, lime, radish fennel salad
Whole Baked Camembert 20

walnut crumble, honey, toasted sourdough (gfo)
Crispy Fried Chicken Wings 17

house ranch and hot sauce on the side
Pork Belly 19

twice cooked with chilli caramel, asian slaw (gf df)
BRISKET or CAULI LOADED FRIES 19

choice of 12hr slow cooked beef brisket (gfo) or southern fried cauliower (v vvo gfo) both with cheese, jalapenos, adobo, aioli

BIGGER PLATES

12HR SLOW COOKED BRISKET 28

the iconic texas beef cut made flavoursome & fork tender w house bbq sauce, slaw, fries
Eggplant Parmigiana 27

house crumbed eggplant steak, bechamel, napoli sauce, garlic potatoes, salad (v)
Chicken Parmigiana 27

200g panko crumbed chicken breast, bechamel, napoli sauce, leg ham, garlic potatoes, salad
Fish N Chips 26

beer battered flathead, fries, malt vinegar aioli, mushy peas, side salad
Daily Special 20

new & fresh everyday - see staff for details

FOR 2-3 PEOPLE

Seafood Board 52

calamari, chill garlic prawns, battered sh, salad, malt vinegar aioli, chunky fries (dfo)
Brewers Board 48

beef brisket, chicken wings, pork belly, slaw, adobo, pickles, toasted sourdough

BURGERS

all served with ketchup and fries.

CONFIT MUSHROOM BURGER 21

contfit mushroom, jalapeno relish, onion rings, cheese, lettuce, truffle aioli (gfo vvo v)
CHICKEN BACON BURGER 23

southern fried chicken thigh, bacon, slaw, pickles, cheese, harissa aioli
Wagyu Cheese Burger 23

180g wagyu beef pattie, lettuce, cheese, pickles, IPA onions, true aioli. add bacon +$3

SIDES

CHUNKY FRIES 10

with harissa aioli (v vvo)
Sweet Potato Fries 11

house aioli (v vvo gf)
Greens 12

with labneh and almonds
Mesculin salad 9

with parmesan (gf v vvo)
Mashed potato 10

with truffle (gf)
Chat potatoes 9

Crispy fried with garlic and rosemary (gf vv)

KID SIZE

Chicken Parmi 12

100g panko crumbed chicken breast as our Brisbane famous parmi, served with your choice of one side.
Calamari (GF) 12

Super tender calamari cooked in our special gluten free coating with your choice of one side
Battered Fish 12

Tasty flathead cooked in our housemade batter, with your choice of one side.
Plants 12

Meat free- choose any two sides